Pereruela Wood-fired Oven

Handmade Pereruela Wood-fired oven made with the best raw material selected.
After a natural drying process, it is cooked at 980 º C in a diesel oven.
It is suitable for all types of food (roasts, bread baking, desserts ...) and once it reaches the maximum temperature of 400ºC, it can be turned off since it keeps the heat for more than 24 hours, which allows to continue using it for cooking or heating.

The Pereruela Wood-fired oven must be heated with very little firewood (holm oak or vine shoot) that is introduced into the oven. Then it is lighted and it is normal for the oven to turn black. Then it acquires a whitish hue, which means that it is already hot (350ºC or 400ºC). Once this happens, we remove or set aside the embers and it would be ready to use.

It is shipped with instructions.

You have a period of 7 business days from the moment of receipt of the product to withdraw from the contract.

If the return or exchange does not have a justified cause, the shipping and forwarding costs to the origin, as well as any other additional expenses resulting from the delivery and payment method, will be borne by the buyer.

This right does not apply to products that have been customized or made according to the specifications of the buyer.